Our Family Cookbook
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  • About
    • Written By
    • Dedication
    • Created With Love
    • Acknowledgements
    • Preface
  • Family
    • Life
    • Allen, Virginia, Portia and Veta
    • Portia and Veta
      • Allen Issacson
      • All Together Now
      • BJ Foster
      • Bruce Thomas Jr.
      • Daniel Foster
      • Darla Cooper
      • Jason Townley
      • John Isaacson
      • Kevin Isaacson
      • Lanea Ambrosecchia
      • Portia's Family
      • Portia Isaacson
      • Rena Ambrose
      • Summer Watson
      • Tonia Narmour
      • Veta's Family
      • Veta McFaul
    • Virginia
    • Allen
  • Recipes
    • Breakfast
      • Bacon
      • Sausage
      • Scrambled Eggs
      • Soft Fried Eggs
      • Gravy
      • Biscuits
      • Fried Potatoes,
        Onions and Eggs
      • Hash Browns
    • Beans
      • Allen's Slow-Cooker
        Pinto Beans and Ham Hock
      • Mashed Potatoes
      • Fried Potatoes and Onions
      • Green Beans and New Potatoes
      • Cornbread
      • Cabbage
      • Ham and Cabbage Stew
      • Baked Potatoes
      • Potato Soup
      • Potato Pancakes
      • Cornbread and Milk
      • Black-eyed Peas
    • Sandwiches
      • Bologna Sandwich
      • Tomato Sandwich
      • Fried Egg Sandwich
      • Meatloaf Sandwich
      • Bacon Sandwich
      • Ham Sandwich
    • Other Dinners
      • Fried Chicken
      • How to Cut Up a
        Chicken for Frying
      • Chicken and Dumplings
      • Allen's Slow Cooker
        Chicken and Dumplings
      • Meatloaf
      • Hamburger Steak
      • Fried Green Tomatoes
      • Fried Okra
      • Iced Tea
      • Salad
      • Pickled Beets
      • Collard Greens, Turnip Greens,
        Mustard Greens or Polk Salad
      • Carrots
      • Corn on the Cob
    • Party Meals
      • Baked Turkey or Chicken
      • Virginia's Cornbread Dressing
      • Giblet Gravy
      • Potato Salad
      • Deviled Eggs
      • Baked Ham
      • Candied Sweet Potatoes
      • Blueberry Cobbler
      • Blackberries or Peaches
        with Sugar and Cream
      • Crisscross Pie Crust Cobbler
      • Virginia's Pie Crust Cookies
      • Virginia's Chocolate
        Mayonnaise Cake
    • Recipe Index
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Portia and Veta in front of their childhood house (1956)

Our usual clothes were jeans and shirts, and in the summer we cut off the jeans. We got new shoes once a year when school started. In the summer we went barefoot. Portia remembers her feet having soles as tough as leather. Besides leather feet, summer also brought fishing for crawdads at our neighbor's pond. We usually fished with bacon tied to the end of a string, but Portia liked fishing with her toes, picking the crawdads off as they pinched her summer-toughened feet. Summer also brought chiggers, poison ivy, bee stings and snake bites. Portia was especially allergic and was frequently covered with some rash or another. We invented our own games such as creek exploring and mud people. We covered our bodies with mud and pretended to be from another planet. We explored the creek for miles learning all its bends and turns and choosing our secret places.

The winter brought different pleasures. We remember the rare mornings when we would awaken to find the ground covered with snow. We would traipse after our father as he tracked down a rabbit, which was easy to do in the snow. Our mother would make snow ice cream from snow, sugar, cream and vanilla. We played in the snow with the pungent aroma of a hot wood fire spewing from the chimney of our house. When tired and cold, we shucked our outer clothes in the inside porch, and warmed ourselves before the blazing fire. Rabbit and dumplings warmed our tummies. Winter also brought hard work in all kinds of weather. And it brought the fun and excitement of going to school each day.


Next: Life Was Hard, But The Food Was Delicious (cont)

© 1997, 1998, 1999, 2003 Portia Isaacson Bass and Veta Leigh. All rights reserved.