Preheat oven to 450°F. Scrub the potatoes thoroughly with a brush. Puncture once with a fork. Cook one hour in a preheated oven. To test to determine if done, squeeze potatoes to see if they soft or poke with a blunt knife to see if it goes all the way through.
Preheat oven to 450°F. Scrub the potatoes thoroughly with a brush. Puncture once with a fork or cut off the small end. Cook 50 minutes to one hour in a preheated oven. To test for doneness, squeeze potatoes to see if they are soft or poke with a blunt knife to see if it goes all the way through.
© 1997, 1998, 1999, 2003 Portia Isaacson Bass and Veta Leigh. All rights reserved.